EPISODE # 104

 MOONGPHALLI KI KHATTI CHUTNEY || CHUTNEY RECIPES BY AYESHA'S WORLD

  • PREPARATION TIME: 10 Mins
  • COOKING TIME: 10 Mins
  • SERVINGS: 5
INGREDIENTS:
  1. Peanuts  - 250 gms (Dry roast on medium flame)
  2. Green chillies - 4-5
  3. Onion - 1 Big (cubes)
  4. Tamarind - 10 gms (Soak in water)
  5. Coriander leaves - few
  6. Salt - to taste
METHOD:
  1. Dry roast peanuts & cool down to room temperature & remove the skin of peanuts & keep aside.
  2. Take a mixer jar. Add peanuts & tamarind, salt & grind well.
  3. Add all ingredients & grind well.
  4. Serve with plain rice or with some sabzi or chicken. etc.
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