AYESHA'S WORLD

EPISODE # 10 HOW TO MAKE GARAM MASALA POWDER AT HOME INGREDIENTS: Bay Leaf - 21 Cinnamon Stick - 20 Black Cardamom - 8-10 Green Cardamom - 20-25 Cloves - 20-25 METHOD: Take a plate. Put all the ingredients & keep it under sunlight for 10-15 mins. Take a mixer jar, add all the ingredients & grind well. SUBSCRIBE US ON YOUTUBE: https://www.youtube.com/c/AyeshasWorld786 LIKE US ON FACEBOOK: https://www.facebook.com/ayeshasworld FOLLOW US ON INSTAGRAM: https://www.instagram.com/ayeshasworld5786

EPISODE # 09 MUTTON BIRYANI RECIPE || BIRYANI RECIPE BY AYESHA'S WORLD PREPARATION TIME: 20 Mins COOKING TIME: 30-35 Mins SERVINGS: 4-5 INGREDIENTS: Mutton  (Cut into small pieces) - 1 Kg Oil - 1 Cup Vanaspati Ghee - 1 Cup Potatoes (Peeled and cut into equal half) - 1/2 Kg Onion (Sliced) - 1/2 Kg              FOR MARINATION: Tomato - 1/2 kg (chopped) Red Chilli Powder - 1 tbsp Coriander Powder - 2 tbsp Turmeric Powder - 1/2 tbsp Ginger-Garlic paste - 2 tbsp Garam Masala Powder - 1 tbsp Cumin seeds - 1 tbsp Caraway seeds - 1 tbsp Curd - 1/2 Kg Red food colour - 1 Pinch Kewra Essence - 2-3 Drops Kasuri Meethi - 1 tbsp Lemon - 3-4 Green Chillies - 6-7 Coriander leaves - 2 tbsp Mint leaves - 2 tbsp FOR RICE: Water - 1 Ltr Basmati Rice - 1 Kg Green Cardamoms - 2 Caraway and Cumin Seeds - 1/4 tsp Cloves - 3-4 Cinnamon Stick - 2-3 Bay leaves - 2-3 2tbsp Salt - To taste METHOD: FOR MARINATION: Grind together c

EPISODE # 08 VERMICELLI UPMA || BREAKFAST RECIPE || SAIVAYYA RECIPE PREPARATION TIME: 10 Mins COOKING TIME: 15-20 Mins SERVINGS: 4 INGREDIENTS: Vermicelli  -  500gm Oil  - 1 cup Onions  Chopped  - 1 large Tomato Chopped  - 1 Small Green Chilli Chopped  - 1-2 Red Chilli Powder - 1 tbsp   Curry Powder - 1 tbsp Turmeric  Powder - 1/2 tsp Ginger-Garlic Paste - 1/2 tsp Garam Masala Powder  -1/4 tsp Water  -1/2 ltr Salt - to taste FOR TEMPERING: Mustard Seeds  - 1tsp Chana Dal & Urad Dal - 1tsp Curry Leaves - 2 sprigs Whole dry red chilli - 1 METHOD: Roast Vermicelli keep aside. Add Oil in the same pan add tempering in it. Add onion saute 2 - 3 mins add tomato, green chilli, ginger-garlic paste, turmeric powder stir and fry about 2 mins. Add 1/2 ltr of water and salt. Add red chilli powder, curry powder, garam masala powder and green coriander. When water gets to boiled add roasted vermicelli stir it well. Cooked it u

EPISODE #07 HOW TO MAKE CURD - DAHI AT HOME BY AYESHA'S WORLD INGREDIENTS: Milk - 1/2 liter METHOD: Take a vessel. Add milk & boil it. Add Jamun (Curd) - 1 tbsp, when the milk is lukewarm. Mix well. Keep aside for 4-5 hours or overnight. SUBSCRIBE US ON : https://www.youtube.com/channel/UCD6jqPNq2k3OmxkvYjM3BAQ LIKE US ON FACEBOOK : https://www.facebook.com/ayeshasworld FOLLOW US ON INSTAGRAM: https://www.instagram.com/ayeshasworld5786/

EPISODE # 06 A LPHABET ON EMBROIDERY || HAND EMBROIDERY || EMBROIDERY  BY AYESHA'S WORLD SUBSCRIBE US ON : https://www.youtube.com/channel/UCD6jqPNq2k3OmxkvYjM3BAQ LIKE US ON FACEBOOK : https://www.facebook.com/ayeshasworld FOLLOW US ON INSTAGRAM: https://www.instagram.com/ayeshasworld5786/

EPISODE # 05 SIMPLE STEPS TO MAKE DRY COCONUT POWDER AT HOME INGREDIENTS: Dry Coconut - 1 Piece (Sliced) METHOD: Take a mixer jar, add dry coconut & grind well. SUBSCRIBE US ON : https://www.youtube.com/channel/UCD6jqPNq2k3OmxkvYjM3BAQ LIKE US ON FACEBOOK : https://www.facebook.com/ayeshasworld FOLLOW US ON INSTAGRAM: https://www.instagram.com/ayeshasworld5786/

EPISODE   # 04 CROSS CHAIN STITCH || HAND EMBROIDERY BY AYESHA'S WORLD SUBSCRIBE US ON : https://www.youtube.com/channel/UCD6jqPNq2k3OmxkvYjM3BAQ LIKE US ON FACEBOOK : https://www.facebook.com/ayeshasworld FOLLOW US ON INSTAGRAM: https://www.instagram.com/ayeshasworld5786/

EPISODE   # 03 HEMMING ON CLOTH || HEM STITCH || HOW TO HEM ON A CLOTH BY AYESHA'S WORLD SUBSCRIBE US ON : https://www.youtube.com/channel/UCD6jqPNq2k3OmxkvYjM3BAQ LIKE US ON FACEBOOK : https://www.facebook.com/ayeshasworld FOLLOW US ON INSTAGRAM: https://www.instagram.com/ayeshasworld5786/

EPISODE# 02 HOW TO FINELY CHOP VEGETABLES BY AYESHA'S WORLD SUBSCRIBE US ON : https://www.youtube.com/channel/UCD6jqPNq2k3OmxkvYjM3BAQ LIKE US ON FACEBOOK : https://www.facebook.com/ayeshasworld FOLLOW US ON INSTAGRAM: https://www.instagram.com/ayeshasworld5786/

EPISODE #01 BANANA MILKSHAKE || HEALTHY DRINK || MILKSHAKE RECIPES BY AYESHA'S WORLD PREPARATION TIME: 05 Mins COOKING TIME: 10 - 15 Mins SERVINGS: 2 INGREDIENTS: Whole Milk - 1/2 Ltr Banana - 2 Sugar - 2 tbsp Ice Cubes - as per required Vanilla  Ice Cream Waffy Sticks METHOD: Peel the bananas & cut into small pieces. Put Milk, bananas, sugar & ice cubes in a blending jar. Close the jar properly & blend it for 10 - 20 seconds. Pour the blended milkshake into the serving glasses & add vanilla ice cream over it &   garnish with waffy stick crumbs and serve chilled. Kuch Batein, Kuch Seekh, Kuch Tips: About Recipe : It is a healthy drink for all just not only kids but also for the elders. Banana is a very healthy fruit. It stabilizes blood sugar & reduces nausea. Bananas are rich in potassium & milk rich in calcium. Potassium is important for the heart & calcium helps to build strong bones and teeth.