EPISODE # 136

 ANDON KA KHARAZ || EGG BHURJEE

  • PREPARATION TIME: 5 Mins
  • COOKING TIME: 15 Mins
  • SERVINGS: 3-4
INGREDIENTS:
  1. Egg - 3
  2. Onion - 3 (Sliced)
  3. Tomato - 1 (Chopped)
  4. Green chilli - 3-4 (Chopped & 1 Slited)
  5. Green coriander - 1/2 Cup
  6. Turmeric powder - 1 tsp
  7. Ginger garlic paste - 1/2 tsp
  8. Garam masala powder - 1/4 tsp
  9. Salt - to taste
  10. Oil - 1 Spoon
METHOD:
  1. Heat oil in a pan. Add onion, green chilli, tomato & stir occasionally.
  2. Add turmeric powder, ginger garlic paste, salt to taste & mix well. Saute for 2-3 mins.
  3. Add eggs one by one. Add 1/2 glass of water.
  4. Add garam masala powder. Cover & cook.
  5. Gently flip the eggs & mix well.
  6. Serve hot with pav & roti etc.
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