EPISODE # 336

ANDE AUR ALOO KA KORMA || EGG & POTATO KORMA || KORMA RECIPES BY AYESHA'S WORLD

  • PREPARATION TIME: 20 Mins
  • COOKING TIME: 20-25 Mins
  • SERVINGS: 3-4
INGREDIENTS:
  1. Boiled Eggs - 2
  2. Onion - 1 Big (Sliced)
  3. Tomatoes - 2 Big (Chopped)
  4. Potatoes - 3 (Cut into equal halves)
  5. Curd - 1/2 Cup
  6. Green Chilli - 2
  7. Ginger Garlic Paste - 1 tsp
  8. Turmeric Powder - 1/2 tsp
  9. Red Chilli Powder - 1 tbsp
  10. Coriander Powder - 4 tbsp
  11. Dry Coconut Powder - 4 tbsp
  12. Garam Masala Powder - 1/2 tsp
  13. Dried Fenugreek Leaves - 1 tbsp
  14. Cumin Seeds - 1 tbsp
  15. Bay Leaf - 1
  16. Salt - To taste
  17. Oil - 2 Spoon
METHOD:
  1. Place cuts on eggs.
  2. Heat oil in a cooker, cumin seeds & saute.
  3. Add bay leaf, onion & saute.
  4. Add green chilli, ginger garlic paste & saute.
  5. Add tomatoes & saute. After 2-3 mins, add all masalas (8-12) with a little water & mix well.
  6. After 5 mins, add curd & mix well.
  7. Add potatoes & saute.
  8. Add dried fenugreek leaves & mix well. After 1-2 mins, add 1 1/2 glass of water & mix well.
  9. Place the lid & on high flame, bring cooker on full pressure & cook till 2-3 whistles on high flame.
  10. Transfer the gravy into another vessel & simmer on low flame.
  11. Add boiled eggs, green coriander on low flame cook for another 5 mins.
  12. Serve hot with rice.
SUBSCRIBE US ON YOUTUBE:

Comments

Post a Comment

Popular posts from this blog

Image
EPISODE # 321 CHICKEN CHEESE ROLL || CHICKEN ROLLS || RAMZAN SPECIAL RECIPE  BY AYESHA'S WORLD PREPARATION TIME:  15-20 Mins COOKING TIME: 20-25 Mins SERVINGS:  3-4 INGREDIENTS: FOR MARINATION: Chicken Breasts - 3 (Cut into small pieces) Curd - 2 tbsp Ginger Garlic Paste - 1 tsp Red Chilli Powder - 1 1/2 tsp Cumin Seeds Powder - 1 tsp Garam Masala Powder - Less than 1/4 tsp Lemon Juice - 1 tbsp Salt - To Taste Oil - 1 tbsp FOR CHICKEN ROLL: Bread Slices - As required Capsicum - 1 (Chopped) Tomato - 1 (Chopped) Onion - 1 (Chopped) Cheese - As required (Grated) Red Chilli Flakes - 1 tbsp Eggs - 2 Milk - For Spreading Bread Crumbs - For Coating Oil - For Frying METHOD: FOR MARINATION: Take a bowl, add all ingredients & mix well. Add chicken pieces & mix well. Add oil & mix well. Cover & keep aside for 25-30 mins for marination. Heat a pan, add marinated chicken pieces, cover & cook. Turn the chicken pieces to anoth
Read more
Image
EPISODE # 212 CHINA GRASS || GHAAS KA HALWA || AGAR AGAR RECIPE  BY AYESHA'S WORLD PREPARATION TIME:  10 Mins COOKING TIME:  15-20 Mins SERVINGS:  3-4 INGREDIENTS: Milk - 1/2 ltr Sugar - 5 tbsp Dry Fruits - as required METHOD: Take a bowl, add china grass & soak it in water. Boil milk in a vessel. Add sugar & milk. Heat another vessel, soak china grass in another water & add it in the vessel. Cook until it dissolves. Add dissolved china grass in the boiling milk & turn off the flame. Stir continuously for 2-3 mins. Take an open plate, & add china grass & milk in it, keep aside to rest & set at room temperature. Add dry fruits & keep aside. Once it gets set, keep it in the refrigerator. Serve chilled. Cut it & take out.  SUBSCRIBE US ON YOUTUBE: https://www.youtube.com/c/AyeshasWorld786 LIKE US ON FACEBOOK: https://www.facebook.com/ayeshasworld FOLLOW US ON INSTAGRAM: https://www.instagram.com/ayeshasworld5786
Read more
Image
EPISODE # 452 EGG MAYO SANDWICH | QUICK RECIPES | 5 MINS RECIPE | QUICK BREAKFAST | SANDWICH BY AYESHA'S WORLD PREPARATION TIME:  15 Mins SERVINGS:  3-4 INGREDIENTS: Bread - As Required Boiled Eggs - 3 (Chopped) Black Pepper Powder - 1/2 tsp Oregano - 1 tsp Mayonnaise - 2 tbsp METHOD: Take a bowl, add all the ingredients (2-5) & mix well. Place a bread slice,, spread the filling evenly. Place another bread slice on it. Cut off the edges. Diagonaaly cut & make it into 4 pieces. Serve with Tomato Ketchup. SUBSCRIBE US ON YOUTUBE: https://www.youtube.com/c/AyeshasWorld786 LIKE US ON FACEBOOK: https://www.facebook.com/ayeshasworld FOLLOW US ON INSTAGRAM: https://www.instagram.com/ayeshasworld5786
Read more