EPISODE # 350

ALOO GOBHI AUR SHIMLA MIRCH KI SABJI || SABJI RECIPES BY AYESHA'S WORLD

  • PREPARATION TIME: 20 Mins
  • COOKING TIME: 15-20 Mins
  • SERVINGS: 3-4
INGREDIENTS:
  1. Cabbage - 1/2 (Sliced)
  2. Capsicum - 4 (Sliced)
  3. Onion - 1 (Sliced)
  4. Potato - 2 (Cut into cubes)
  5. Green Chillies - 4 (Chopped & Slited)
  6. Turmeric Powder - 1 tsp
  7. Cumin Seeds - 1 tsp
  8. Mustard Seeds - 1 tbsp
  9. Curry Leaves - Few
  10. Green Coriander - Few
  11. Salt - To Taste
  12. Oil - 2 Spoon
METHOD:
  1. Heat oil in a karahi. Add cumin seeds & saute.
  2. Add mustard seeds & saute.
  3. Add curry leaves & saute.
  4. Add onion & saute. After 1 min, add potato & saute.
  5. Add turmeric powder & mix well.
  6. Add cabbage, capsicum & mix well, cook on low flame.
  7. After 2-3 mins, add salt & mix well.
  8. Add green coriander, cook for another 2 mins.
  9. Serve hot.
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